OK, back to eating sandwiches in the park during my weekend sales gig.
We'll treasure it when we lose it.
During the previous phase 2 (heightened alert), I did the "ang moh" thing during my meal breaks - have a sandwich and a soft drink/coffee.
Its a lot easier to handle (and less messy) than trying to navigate a plastic bowl of dried noodles or packet of chicken rice out in the open...
Why in the park?
Tell me where can retail workers eat when we can only "da bao" from this Thursday onwards?
Oh! But you'll be surprised!
I often find myself as the lone Singaporean out there.
Saturdays its mainly foreign workers from South Asia working in the vicinity like me.
Sundays of course will be mainly foreign maids.
Then there's this one time where there's a Japanese couple in their early 30s having ice cream on the park bench next to me.
You can verify yourself as you walk around your neighbourhood shopping centres.
Try spotting any Singaporeans enjoying the parks or green corners during the day!
I guess East Coast may be the only place where we can find Singaporeans enjoying our parks during the day...
I know what you gonna say.
Too hot right?
I know!
No, most retail workers no choice have to "da bao" and eat at their own working place. At least got air-con!!!
I know its not very presentable or professional, but do be understanding when you walk into a retail shop to find the staff having their meals at the sales counters. Especially at those small retail outlets.
As for bigger retail stores like the one I'm working in, the only approved place to have our meals is the claustrophobic storeroom where at max. we can have only 2 persons having meals there.
I don't know about you, but to me, that's the most dangerous place!!!
I rather brave the heat and eat out in the open. I haven't given back all my science to my teacher yet!
What' about the heat?
I just pretend I'm still working in Shanghai or Athens where after a long blistering cold winter, the warmth of summer air caressing my face and having a sandwich in the open is heavenly!
This secondary clusters spreading thing is not play play.
Most of us will soon know someone who are in close contact with these clusters...
I have.
Over this weekend, I found out why a sales colleague was on "MC" during the previous weekend.
He got sent to hospital for mandatory check-up for 3 days. Mercifully after all the testing, he got released and declared as healthy.
Eh, this colleague is not working on another sales floor or other departments. He's in the same department as me. Standing next to me.
Guess what?
There's this small retail store next to ours (as in just the next unit) that's closed this weekend after all 3 staff have come into close contact with one of the clusters.
Me concerned?
Yes.
Paralysed by fear?
No.
I guess there's some benefits in taking the craftsmanship route.
Critical thinking on our own.
Base decisions on science (facts); not voodoo (remember coconut water?)
And taking responsibility for ourselves and our love ones. (Sick don't go to work and see a doctor lah!)
Let's hope we all can pull through this Wuhan virus challenge together.
Oh! Can we do our best NOT to have conversations on trains and buses?
